Description

Southbend 30060sb 60” Wide Self Contained Freezer With 2 – 31” Drawers – 120v, 1ph – 30060SB

The Southbend 30060SB 60″ Stainless Steel 2 Drawers Freezer Chef Base is designed to provide efficient frozen storage while maximizing kitchen space. With a total capacity of 10 cu. ft., it features two spacious drawers that allow easy access to ingredients, making meal preparation more efficient. The unit is constructed with an all stainless steel exterior, which not only ensures durability and a sleek appearance but also facilitates easy cleaning. Its low-profile design, standing at just 26″ tall, allows it to fit conveniently under countertops, thus enhancing workspace in busy kitchens. Equipped with a self-contained, side-mounted refrigeration system, this chef base uses R-404a refrigerant, which is CFC-free and environmentally friendly. The 1/3 HP compressor provides reliable cooling performance, maintaining optimal temperatures to preserve food quality and safety. Additionally, the flat stainless steel top serves as an extra work surface for food preparation, adding to its versatility. Weighing 550 lbs and measuring 60″ in width and 32.5″ in depth, this freezer chef base is a practical solution for restaurants and commercial kitchens looking to optimize both storage and workspace. Weight and DImensions Weight 550 lbs Width 60″ Depth 32.5″ Height 26″

Features

• This chef base offers a capacity of 10 cu. ft., providing ample space for storing frozen foods, ensuring easy organization and access to ingredients.
• Built with an all stainless steel exterior, the unit ensures durability and ease of cleaning, making it suitable for the demands of a commercial kitchen environment.
• Featuring two drawers, this design allows for efficient organization of ingredients, helping chefs streamline their prep work by having quick access to frozen items.
• With a height of 26″, the low-profile design allows it to fit comfortably beneath standard countertops, maximizing kitchen workspace without compromising storage capacity.
• The self-contained, side-mounted refrigeration ensures reliable and efficient cooling performance, maintaining optimal temperatures for food safety.
• Operating on R-404a refrigerant, which is CFC-free, this unit aligns with eco-friendly practices and regulations.
• Equipped with a 1/3 HP compressor, the freezer delivers efficient cooling to keep your frozen products at safe temperatures
• The flat top finish serves as an additional prep surface, enhancing the functionality of the chef base while providing a robust work area.
• Weighing 550 lbs and measuring 60″ in width and 32.5″ in depth, this chef base is designed to fit into various kitchen layouts while providing a strong and reliable storage solution.

What our Experts Think

• Heavy-Duty Construction: Built with 304 stainless steel throughout—top, front, sides, back, drawers, and interior—ensuring long-lasting durability and easy maintenance.

• Efficient Cooling: Features a CFC-free refrigeration system with an expansion valve for rapid temperature recovery, maintaining consistent cooling performance.

• Ample Storage: Equipped with two self-closing, heavy-duty drawers that slide smoothly on stainless steel rollers, each designed to hold standard 12″ x 20″ x 4″ pans (pans not included).

• Energy-Efficient Operation: Operates on 120-volt single-phase 50/60Hz AC power, consuming 8 amps and 1/3 HP, making it ideal for a wide range of kitchen setups.

• User-Friendly Features: Includes an adjustable digital thermostat for precise temperature control and 6″ adjustable stainless steel legs for easy leveling.

• Easy Cleaning: Interior corners are coved to meet NSF Standard #7, providing a seamless surface for quick and efficient cleaning.

Q&A

Q: What is the Southbend 30060SB Self-Contained Freezer?
A: The 30060SB is a 60” wide self-contained freezer featuring two 31” drawers, designed for efficient food storage in commercial kitchens. It operates on 120V, 1-phase power.

Q: What are the key features of the 30060SB?
A: Key features include a 60” width, two 31” drawers for easy access, self-contained refrigeration, 120V, 1-phase operation, and durable construction for long-term reliability.

Q: Who is the 30060SB ideal for?
A: Perfect for restaurants, catering services, and foodservice operations needing space-efficient, reliable cold storage.

Q: What makes the 30060SB stand out?
A: Its compact yet spacious design with two large drawers for easy access, and self-contained refrigeration for convenience and energy efficiency.

Q: Is the 30060SB easy to maintain?
A: Yes, with its user-friendly design and durable construction, it’s easy to maintain and built to last in high-demand environments. 

Maintenance Tips

1. Clean Interior: Wipe down the interior of the drawers and cabinet with warm, soapy water. Dry thoroughly after cleaning.

2. Empty and Clean Drip Tray: Regularly remove and clean the drip tray to avoid water accumulation and odors.

3. Inspect Door Seals: Check the rubber magnetic door gaskets for a proper seal. Clean with warm, soapy water to remove dirt and debris.

1. Verify Temperature: Check the freezer’s internal temperature with the digital thermostat and adjust settings if needed to maintain the correct temperature.

2. Clean Condenser Coils: Inspect and clean the condenser coils to prevent dust and dirt buildup, ensuring optimal cooling performance.

3. Check Drainage System: Ensure that the drainage system is clear of any blockages or buildup, which could cause water leakage or drainage issues.