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Southbend HDG-18-316l Heavy Duty 18” Counterline Gas Griddle 30000 Total Btu – HDG-18-316L

Southbend HDG-18-316l Heavy Duty 18” Counterline Gas Griddle 30000 Total Btu – HDG-18-316L

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Description

Southbend HDG-18-316l Heavy Duty 18” Counterline Gas Griddle 30000 Total Btu – HDG-18-316L

The Southbend HDG-18-316L is an 18″ stainless steel countertop gas griddle equipped with a heavy-duty 1″ smooth steel plate. Designed for precision and efficiency, this griddle is ideal for commercial kitchens requiring consistent and even heat distribution for various cooking tasks.The Southbend HDG-18-316L is an excellent choice for restaurants, diners, and catering services that need a reliable and durable griddle for daily use.

Key Features

Compact Countertop Design: The 18″ width is perfect for kitchens with limited space, providing a powerful and versatile cooking surface.

1″ Smooth Steel Plate: The thick steel plate ensures even heat distribution and excellent heat retention, ideal for consistent cooking results.

Thermostatic Controls: Solid-state thermostatic controls allow for precise temperature regulation, giving chefs better control over the cooking process.

Single High-Powered Burner: With 30,000 BTU, the griddle delivers ample power to handle high-volume cooking demands efficiently.

Durable Stainless Steel Construction: The all-stainless steel exterior offers durability and easy maintenance, suitable for the rigors of a busy kitchen environment.

Spacious Cooking Surface: The griddle provides an 18″ wide and 24″ deep smooth cooking area, perfect for cooking a variety of foods simultaneously.

Easy Installation: Designed for countertop use, it’s simple to set up and integrate into your kitchen’s cooking line.

What Our Experts Think

The Southbend HDG-18-316L 18″ Counterline Gas Griddle is a top-tier appliance designed for reliability and consistency in commercial kitchens. Here’s why it stands out:

  • Compact & Efficient: With a width of 18″, this countertop griddle fits seamlessly into tight kitchen spaces, making it an ideal choice for smaller kitchens or as an additional cooking surface in larger setups.

  • Heavy-Duty Construction: Made from high-quality stainless steel, the griddle ensures durability and resistance to wear, which is crucial for commercial environments.

  • Precise Heat Distribution: The 1″ smooth steel plate guarantees even heat distribution, preventing hot spots and ensuring consistent cooking results for everything from eggs to burgers.

  • Powerful Performance: Equipped with a total of 30,000 BTUs, this griddle provides ample heat to cook large quantities of food quickly and efficiently.

  • Versatility: Perfect for various tasks such as grilling, sautéing, or cooking delicate foods, making it a versatile tool for any commercial kitchen.

  • Easy Maintenance: The stainless steel construction allows for easy cleaning, promoting hygiene and keeping your griddle in top working condition.

  • Durable & Reliable: Built to handle the high demands of daily use, this griddle can withstand even the busiest kitchen environments.

Q&A

Q: What is the Southbend HDG-18-316L Gas Griddle?
A: The Southbend HDG-18-316L is an 18-inch stainless steel countertop gas griddle designed for consistent and efficient cooking in commercial kitchens.

Q: How much BTU does the Southbend HDG-18-316L griddle provide?
A: The HDG-18-316L delivers a total of 30,000 BTU, ensuring even heat distribution across its cooking surface.

Q: What is the cooking surface made of on the Southbend HDG-18-316L?
A: The griddle features a heavy-duty 1″ smooth steel plate, perfect for even heat distribution and precision cooking.

Q: Is the Southbend HDG-18-316L suitable for high-use kitchens?
A: Yes, its durable stainless steel construction and powerful heating make it ideal for restaurants, diners, and catering services requiring reliable, heavy-duty equipment.

Q: What makes the Southbend HDG-18-316L a good choice for commercial kitchens?
A: Its compact size, powerful 30,000 BTU output, and smooth steel plate ensure efficient cooking and versatility for a variety of tasks in high-demand kitchen environments.

Maintenance Tips
  • Clean the griddle surface after each use with a scraper or grill brick to remove grease and food debris.

  • Inspect the grease tray frequently and empty it to prevent overflow and maintain hygiene.

  • Check gas connections regularly for leaks and ensure they are secure for safe operation.

  • Wipe down the stainless steel exterior after each use to maintain cleanliness and prevent staining.

  • Inspect the griddle plate for signs of damage or wear and replace it as necessary.

  • Ensure proper ventilation around the griddle to maintain efficient heat distribution and performance.

  • Schedule annual professional servicing to keep the griddle functioning at optimal efficiency.

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