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Southbend Platinum Gas Range , Spreader Modular – P18N-S

Southbend Platinum Gas Range , Spreader Modular – P18N-S

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Original price was: $2,264.00.Current price is: $2,150.99.

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Description

Southbend Platinum Gas Range , Spreader Modular – P18N-S

The Southbend P18N-S 18″ Stainless Steel Platinum Heavy Duty Spreader Plate with Solid Top is an essential tool for commercial kitchens that prioritize efficiency and durability. With a width of 18 inches, a height of 13.5 inches, and a depth of 37.5 inches, this spreader plate is designed to provide a compact yet functional work surface. The solid top is ideal for various food preparation tasks, allowing chefs to spread, assemble, and present dishes with ease. Constructed from high-quality stainless steel, the spreader plate is built to withstand the rigors of a busy kitchen while ensuring resistance to corrosion and wear. Weighing 120 lbs, it offers stability during use, making it suitable for a range of culinary applications. The sleek stainless steel finish not only enhances the aesthetic appeal of the kitchen but also simplifies cleaning and maintenance, making it a practical choice for any professional cooking environment. This versatile piece of equipment effectively combines functionality and durability, making it a valuable addition to any commercial kitchen setup. Weight and Dimensions: Width (in) 18 Height (in) 13.5 Depth (in) 37.5 Weight 120.00

Features
  • Measures 18 inches in width, 37.5 inches in depth, and 13.5 inches in height, making it ideal for kitchens with limited space.
  • Made from high-quality stainless steel, providing excellent resistance to corrosion and wear, suitable for heavy-duty use in commercial kitchens.
  • Features a solid top design, providing a sturdy and flat workspace for food preparation tasks, enhancing efficiency during meal assembly.
  • Weighs 120 lbs, ensuring stability during use and reducing the risk of tipping.
  • Built to withstand the demands of a busy kitchen, offering durability and longevity even with frequent use.
  • The stainless steel exterior allows for straightforward cleaning and maintenance, essential in maintaining a hygienic kitchen environment.
  • The sleek stainless steel finish adds a modern and professional look to any kitchen setup.
  • Designed to facilitate various kitchen tasks, such as spreading and plating, providing chefs with a reliable workspace.
  • Suitable for a range of applications, from preparation to presentation, making it a versatile addition to any commercial kitchen.
What Our Experts Think
  • Maximized Workspace: With an 18″ width, the P18N-S spreader plate offers ample space for food prep while seamlessly filling gaps between cooking equipment to optimize kitchen workflow.

  • Heavy-Duty Construction: Made from high-quality stainless steel, this spreader plate is built to withstand the rigors of a busy commercial kitchen, ensuring long-lasting durability.

  • Solid Top for Stability: The solid top provides a stable surface for food preparation and can support additional kitchen equipment, enhancing productivity.

  • Modular & Flexible Design: Easily integrates with other Southbend Platinum units, allowing for customizable kitchen configurations that maximize efficiency.

  • Easy Maintenance: The stainless steel surface is easy to clean, ensuring a hygienic and professional environment in fast-paced kitchen settings.

Q&A

Q: What are the dimensions of the Southbend P18N-S Spreader Plate?
A: The spreader plate measures 18″ in width, 13.5″ in height, and 37.5″ in depth.

Q: What material is the spreader plate made from?
A: It is constructed from heavy-duty stainless steel, ensuring durability and ease of maintenance.

Q: What is the purpose of the solid top?
A: The solid top provides a sturdy surface for various food preparation tasks, enhancing workspace functionality.

Q: Is the Southbend P18N-S Spreader Plate suitable for commercial kitchens?
A: Yes, it is designed for high-efficiency use in commercial kitchens, providing a durable and compact workspace solution.

Maintenance Tips
  • Clean Regularly: Wipe down the spreader plate with warm water and mild soap after each use to prevent grease buildup and food residue.

  • Dry Immediately: Thoroughly dry the plate with a soft cloth to prevent moisture-related issues like rust or corrosion.

  • Avoid Abrasive Cleaners: Use non-abrasive sponges or cloths to preserve the stainless steel surface and maintain its finish.

  • Inspect for Wear: Regularly check the plate for any signs of wear, cracks, or damage to ensure it remains stable and functional.

  • Check Fit and Stability: Ensure the spreader plate is securely positioned and stable when in use to avoid shifting or instability.

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