Description

Southbend Platinum, P36D-BBC Gas Range , 36”, 4 Non-Clog Burners, 12” Charbroiler With Standard Oven Base 217000 Total Btu – P36D-BBC

The Southbend P36D-BBC 36″ Stainless Steel Heavy Duty Range is a high-performance, versatile cooking appliance designed for commercial kitchens that require durability and efficiency. It features four open non-clog burners, each delivering 35,000 BTU of power, allowing for fast and precise cooking across multiple pots and pans. The 12″ charbroiler on the right side provides 32,000 BTU, ideal for grilling meats and vegetables, adding to the unit’s flexibility. With a total BTU output of 217,000, this range is capable of handling demanding cooking tasks, making it suitable for high-volume kitchens. The manual controls provide easy, straightforward operation, giving chefs direct control over their cooking processes. This freestanding unit also comes with a standard oven base, providing a 45,000 BTU oven for baking, roasting, and finishing dishes. The stainless steel exterior ensures durability, easy maintenance, and a sleek appearance, essential for busy commercial environments. At 36″ wide and 37.5″ deep, it fits well into various kitchen configurations without sacrificing cooking power or capacity. Weighing 660 lbs, the range is built for stability and long-lasting use. The combination of open burners, charbroiler, and oven makes the Southbend P36D-BBC a highly functional and efficient choice for restaurants, catering services, and other food service operations. Weight and Dimensions: Weight 660 lbs Width 36″ Depth 37.5″ Height 41″

Features

• Each burner delivers 35,000 BTU, providing powerful heat for fast and efficient cooking. Produces 32,000 BTU, perfect for grilling meats and vegetables with flame-cooked precision.
• A high-performance range designed to handle intense cooking demands in commercial kitchens.
• Equipped with a standard oven delivering 45,000 BTU, ideal for baking, roasting, and general oven use. 
• Offers precise temperature adjustments, giving chefs direct control over the cooking process.
• The stainless steel front and sides ensure durability, longevity, and easy cleaning. 
• Designed for flexible kitchen setups, the range can be easily integrated into various configurations.
• With dimensions of 36″ width, 37.5″ depth, and 41″ height, it provides a space-efficient solution for professional kitchens.
• The combination of open burners and a charbroiler allows for a wide range of cooking applications, enhancing menu variety.

What Our Experts Think

• Multi-Function Cooking: Combines four non-clog 33,000 BTU burners and a 12” charbroiler, offering flexibility for boiling, sautéing, grilling, and more.

• High Total Output: Delivers a total of 217,000 BTUs, making it ideal for high-demand commercial kitchens.

• Durable Construction: Stainless steel front, sides, shelf, and adjustable legs ensure long-lasting performance under heavy use.

• Efficient Charbroiler: 12” cast iron radiants and grates are perfect for evenly grilling meats, vegetables, and more.

• Standard Oven Base: Features a powerful 45,000 BTU oven with snap-action thermostat (175°F–550°F) and includes a rack for versatile baking or roasting.

• Easy Maintenance: Removable grates, crumb trays, and lift-off burners simplify cleaning and upkeep.

• Precise Control: Manual gas valves for burners and charbroiler allow fine-tuned flame adjustments.

Q&A

Q: What is included in the Southbend P36D-BBC gas range?
A: The Southbend P36D-BBC is a 36″ wide heavy-duty gas range featuring four 35,000 BTU non-clog open burners, a 12″ charbroiler with two 16,000 BTU burners, and a standard oven with a 45,000 BTU output, for a total of 217,000 BTU.

Q: What makes the non-clog burners on this range unique?
A: The four non-clog burners are designed for maximum efficiency, ensuring that debris and grease do not block the burners, allowing for reliable high-heat cooking with minimal maintenance.

Q: What is the size of the charbroiler and its burners?
A: The charbroiler is 12″ wide and comes with two 16,000 BTU burners, providing even heat distribution for grilling meats, vegetables, and more with a consistent char.

Q: Can the oven accommodate large dishes?
A: Yes, the standard oven is spacious and features a porcelain enamel interior with two racks and five-position side rails, offering ample room to cook large batches of food.

Q: What are the construction materials of this gas range?
A: The range is built with a durable stainless steel front, sides, rear, and exterior bottom for longevity. It also includes a fully insulated burner box and oven lining for heat retention and energy efficiency.

Q: Is the Southbend P36D-BBC easy to clean?
A: Yes, the range features removable welded steel top grates for easy cleaning. The stainless steel construction and porcelain enamel oven interior also make cleaning quick and hassle-free.

Q: Who is the Southbend P36D-BBC gas range best suited for?
A: This gas range is perfect for high-volume commercial kitchens, restaurants, and catering services that require a reliable, efficient, and versatile cooking solution for various types of food preparation.

Maintenance Tips

• Burners: 4 non-clog burners, each providing 35,000 BTU for efficient heat distribution.

• Charbroiler: 12″ wide charbroiler with a 30,000 BTU output, perfect for grilling.

• Oven: A standard oven with two racks, delivering ample cooking space.

• Construction: Stainless steel front, sides, and rear for durability and ease of cleaning, plus 6″ adjustable legs for leveling.

• Total BTU: 217,000 BTU, offering powerful cooking capabilities for high-volume kitchens.

• Certifications: CSA and NSF certified, ensuring compliance with safety and sanitation standards.

• Safety Features: Equipped with reliable ignition and flame failure devices for safe operation.