Description
Southbend Platinum, P36D-BBH Gas Range , 36”, 4 Non-Clog Burners, Hot Top, Standard Oven Base 217000 Total Btu – P36D-BBH
The Southbend P36D-BBH 36″ Stainless Steel Heavy Duty Range is engineered for high-performance cooking in demanding commercial environments. Featuring four open burners and one hot top, this range delivers exceptional versatility with a total output of 217,000 BTUs. Each burner produces 35,000 BTUs, providing ample heat for boiling, frying, and sautéing, while the hot top is perfect for keeping foods warm. The addition of a standard oven with a 45,000 BTU output enhances the cooking capabilities, allowing for baking and roasting alongside stovetop cooking. This combination makes it ideal for chefs who require a multifaceted cooking solution. Constructed with a robust stainless steel exterior, the P36D-BBH not only offers durability and resistance to wear but also presents a professional appearance suitable for any kitchen. Designed for freestanding installation, it easily fits into various kitchen layouts. The manual control system enables precise adjustments to heat levels, ensuring optimal cooking conditions. With dimensions of 36″ in width, 37.5″ in depth, and 41″ in height, and weighing 570 lbs, this heavy-duty range is built to withstand the rigors of everyday use while maximizing cooking efficiency. The thoughtful design and powerful performance make it an essential asset for busy kitchens looking to enhance their culinary capabilities. Weight and Dimensions: Weight 570 lbs Width 36″ Depth 37.5″ Height 41″
Features
- This range boasts a total output of 217,000 BTUs, ensuring robust performance for high-volume cooking needs in commercial kitchens.
- Equipped with four open burners, each delivering 35,000 BTUs, allowing for versatile cooking techniques, from boiling and frying to simmering.
- Includes one hot top, perfect for keeping food warm or for cooking dishes that require steady heat.
- Features one standard oven with a BTU rating of 45,000, providing ample space for baking, roasting, or preparing various dishes.
- Designed for freestanding installation, making it suitable for a wide range of kitchen layouts and configurations.
- Built with a stainless steel front and sides, ensuring durability and resistance to corrosion, while also facilitating easy cleaning.
- The manual control type allows chefs to adjust temperatures precisely, providing greater control over the cooking process.
- With dimensions of 36″ wide, 37.5″ deep, and 41″ high, this range is compact yet offers substantial cooking and baking capacity.
- Designed with non-clog burners, ensuring efficient heat distribution and reducing the risk of blockages during cooking, making maintenance easier.
What Our Experts Think
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High BTU Performance: Delivers 217,000 total BTUs, including four 35,000 BTU non-clog burners and a 12″ hot top, perfect for heavy-duty cooking needs.
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Versatile Cooking Surface: Features a 12″ hot top, offering extra space for simmering, warming, or cooking delicate dishes alongside the four powerful burners.
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Durable and Easy to Clean: Constructed from stainless steel front, sides, and rear, along with 6″ adjustable legs, ensuring longevity and easy maintenance.
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Standard Oven Base: Comes with a 45,000 BTU oven, offering reliable baking, roasting, and broiling capabilities.
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Compact & Efficient: Designed to fit into smaller kitchens without sacrificing performance, with overall dimensions of 36″ W x 37.5″ D x 41″ H.
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Safety & Compliance: Meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring it’s safe and ready for commercial environments.
Q&A
Q: What is the Southbend P36D-BBH Gas Range?
A: The Southbend P36D-BBH is a 36″ commercial gas range featuring four non-clog burners, a hot top, and a standard oven base, with a total output of 217,000 BTUs.
Q: How powerful is the P36D-BBH?
A: The total BTU output is 217,000, with 140,000 BTUs from the burners and 45,000 BTUs from the oven.
Q: What kind of cooking is the P36D-BBH ideal for?
A: This range is ideal for high-volume kitchens, catering services, and food establishments that require versatile and powerful cooking equipment.
Q: Is the P36D-BBH suitable for high-heat cooking?
A: Yes, the 12″ hot top allows for high-heat cooking, ideal for searing, stir-frying, or keeping sauces warm.
Q: Is the oven versatile?
A: Yes, the oven has a thermostat range of 175°F to 550°F, making it suitable for baking, roasting, and other cooking methods.
Q: How easy is it to clean?
A: The range features a removable drip tray and stainless steel surfaces, making cleaning easy and efficient.
Q: Where can I use the P36D-BBH?
A: The P36D-BBH is designed for use in commercial kitchens, such as restaurants, catering businesses, and institutional food services.
Maintenance Tips
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Daily Cleaning: Clean the burners, grates, and hot top to prevent grease buildup and ensure even heat.
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Check Burners: Regularly inspect the non-clog burners to prevent clogging and ensure proper flame.
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Oven Maintenance: Clean the oven base and check temperature calibration for accurate cooking.
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Gas Line Inspection: Periodically inspect gas lines for leaks or damage.
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Examine Ventilation: Ensure proper ventilation for heat dissipation and safe operation.
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Annual Service: Schedule yearly professional maintenance for burner and gas system checkups.
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