Description

Southbend S36C-3G/T S-Series, Gas Range , 36″, 36″ Manual Griddle, Cabinet Base – Natural Gas, 64000 Total Btu – S36C-3G/T

The Southbend S36C-3G 36″ Stainless Steel Restaurant Range is a compact, efficient choice for commercial kitchens that prioritize griddle cooking. This range features a full 36-inch griddle on top, making it perfect for establishments where grilling, searing, and frying take center stage. The griddle plate is a durable 1/2-inch thick, designed to retain heat and distribute it evenly across the entire cooking surface. Operating at 64,000 BTU, this range provides ample power for consistent cooking results while maintaining fuel efficiency. The backriser with a high shelf offers convenient storage space above, ideal for keeping ingredients or utensils close at hand. Designed as a freestanding unit with a storage cabinet base, this range provides extra functionality by allowing chefs to store kitchen essentials within easy reach. Built with stainless steel on the front and sides, it combines durability with a sleek, easy-to-clean design suitable for high-traffic environments. The manual controls offer straightforward, reliable operation, allowing for precise adjustments without the need for complex settings. With dimensions of 36.5 inches in width, 34 inches in depth, and 59.5 inches in height, the S36C-3G fits easily into smaller kitchen spaces while still offering robust performance for demanding restaurant applications. Weight and Dimensions: Weight 660 lbs Width 36.5″ Depth 34″ Height 59.5″

Features

• Entire cooking surface features a 36-inch-wide griddle, ideal for high-volume grilling, searing, and browning.
• Provides powerful heating performance across the griddle, ensuring quick and consistent cooking results.
• Made with stainless steel front and sides for durability, corrosion resistance, and easy cleaning.
• Includes a spacious cabinet base for convenient storage of cooking tools, pans, or other kitchen essentials.
• Equipped with simple and reliable manual controls, allowing precise temperature adjustments for various cooking tasks.
• Designed to be installed as a freestanding unit, ideal for flexible placement within a commercial kitchen.
• Comes with a backriser and hi-shelf for additional storage and ventilation, providing a place to keep cooked items warm.
• Durable, half-inch-thick griddle plate ensures even heat distribution and maintains consistent cooking temperatures.
• Suitable for restaurant-grade, standard-duty applications, making it ideal for small to medium-sized commercial kitchens.

What Our Experts Think

The Southbend S36C-3G/T S-Series 36″ Gas Range with 36″ Manual Griddle is a versatile and high-performing solution for busy commercial kitchens. Here’s why it’s highly recommended:

• Large 36″ Griddle: The full 36-inch griddle offers ample cooking space for high-volume cooking, perfect for grilling, frying, and searing multiple dishes at once.

• Powerful Heat Output: With 64,000 BTUs, this unit ensures fast, even heat distribution across the griddle, providing consistent cooking performance for busy kitchens.

• Compact & Efficient: Despite its large griddle surface, the range’s compact design allows it to fit seamlessly into most kitchen setups, optimizing space without sacrificing performance.

• Manual Control for Precision: The manual control knobs provide chefs with precise temperature adjustments, allowing for optimal heat control while cooking various items.

• Durable Construction: Built with heavy-duty stainless steel, this range is designed to withstand the rigors of daily use, ensuring long-lasting reliability in demanding kitchen environments.

• Storage Convenience: The included cabinet base offers valuable storage space for kitchen tools, utensils, and other essentials, adding to its practicality.

Q&A

Q: What is the Southbend S36C-3G/T Gas Range?
A: The Southbend S36C-3G/T is a 36-inch stainless steel restaurant range featuring a full 36-inch manual griddle, designed for commercial kitchens with a focus on griddle cooking.

Q: How much BTU does the Southbend S36C-3G/T gas range provide?
A: The S36C-3G/T offers a total of 64,000 BTU, delivering powerful cooking performance for grilling, searing, and frying.

Q: What are the key features of the Southbend S36C-3G/T gas range?
A: This range includes a full 36-inch manual griddle, a cabinet base for storage, and a high BTU output, ideal for busy kitchens requiring versatility and reliability.

Q: Is the Southbend S36C-3G/T suitable for high-demand cooking environments?
A: Yes, the S36C-3G/T is designed for commercial kitchens, providing ample cooking space and robust performance for high-volume griddle cooking.

Q: What makes the Southbend S36C-3G/T a good choice for griddle-focused kitchens?
A: Its large 36-inch griddle surface allows for efficient cooking of multiple items at once, making it perfect for establishments where grilling, searing, and frying are key cooking methods.

Maintenance Tips

• Clean the 36″ manual griddle after each use with a grill brick or scraper to remove grease and food residue.

• Check and clean the grease tray regularly to prevent overflow and maintain hygiene.

• Inspect the burner ports for blockages and clear them with a brush or compressed air if necessary.

• Wipe down the stainless steel exterior after each use to prevent stains and keep the unit looking clean.

• Ensure proper ventilation around the unit for optimal heat distribution and efficiency.

• Check gas connections monthly for leaks and ensure they are secure for safe operation.

• Ensure the griddle temperature control is functioning properly and adjust if needed for consistent heat.

• Schedule professional servicing annually to keep the range and griddle in top condition.