Description

Southbend Platinum, P32C-XC Gas Range , 32” 2 Pyromax Burners 16” Charbroiler With Cabinet Base 90000 Total BTU – P32C-XC

The Southbend P32C-XC is a heavy-duty range designed for commercial kitchens, offering robust performance and versatility. With a total output of 130,000 BTU, this freestanding unit features two powerful Pyromax burners, each providing 45,000 BTU of cooking power, along with a 16-inch charbroiler that delivers an additional 40,000 BTU. This configuration allows chefs to efficiently cook multiple items simultaneously, enhancing kitchen productivity. The stainless steel exterior not only ensures durability but also provides an easy-to-clean surface, making it ideal for high-volume food preparation environments. The range’s design incorporates a cabinet base that provides valuable storage space, allowing for easy organization of cooking essentials. With a width of 32 inches, a depth of 37.5 inches, and a height of 41 inches, it fits well into various kitchen layouts while maintaining a professional appearance. The manual control type allows for precise adjustments to the flame, giving chefs greater control over their cooking processes. This model’s practical features, including a backriser vent, make it a reliable choice for chefs looking for a combination of efficiency and quality in their cooking equipment. Weight and Dimensions: Weight 440 lbs Width 32″ Depth 37.5″ Height 41″

Features

• The range delivers a total of 130,000 BTU, ensuring high performance for cooking a variety of foods efficiently.
• Equipped with two open burners, each providing 45,000 BTU, allowing for rapid heating and cooking of multiple dishes at once.
• Features a 16-inch charbroiler with a BTU rating of 40,000, perfect for grilling meats and vegetables, adding versatility to your cooking options.
• Constructed as a heavy-duty modular range, designed to withstand the rigors of a busy commercial kitchen, ensuring durability and longevity.
• The cabinet/storage base offers convenient space for storing pots, pans, and other kitchen essentials, keeping the workspace organized and efficient.
• Designed for freestanding installation, this range is versatile and can be placed anywhere in the kitchen, providing flexibility in layout.
• Features manual controls for precise adjustments to the burner flames, allowing chefs to easily manage cooking temperatures according to their needs.
• The exterior is finished in stainless steel, providing a sleek, professional appearance while ensuring easy cleaning and maintenance.
• Includes a backriser vent, enhancing ventilation and reducing heat buildup in the kitchen, contributing to a more comfortable cooking environment.

What our Experts Think

• Compact Yet Powerful
  90,000 BTU total output in a 32” range, featuring 2 Pyromax burners and a 16” charbroiler for diverse cooking capabilities.

• Pyromax Burners for Precision
  The 2 Pyromax burners provide exceptional heat retention and efficiency, ideal for high-heat tasks like searing and boiling.

• Charbroiler Excellence
  The 16” charbroiler delivers even, high-temperature grilling, perfect for meats, vegetables, and more, with consistent results.

• Versatile Cabinet Base
  Includes a cabinet base for convenient storage of kitchen tools and supplies, making the range both functional and space-efficient.

• Durable and Commercial-Grade
  Built with stainless steel for long-lasting durability, this range is designed to withstand the rigors of a busy commercial kitchen.

Q&A

Q: What is the Southbend P32C-XC Gas Range?
A: The Southbend P32C-XC is a 32” commercial gas range featuring 2 high-output Pyromax burners, a 16” charbroiler, and a cabinet base, designed for versatile cooking in professional kitchens.

Q: How much total BTU does this range provide?
A: The P32C-XC delivers a total of 90,000 BTU, offering powerful heat for grilling, sautéing, and other high-performance cooking tasks.

Q: What are Pyromax burners and how do they benefit cooking?
A: Pyromax burners are high-output burners that provide rapid heat for quick searing, boiling, and stir-frying, making them ideal for high-heat cooking.

Q: What’s the benefit of the 16” charbroiler?
A: The 16” charbroiler allows for grilling meats, vegetables, and other items, providing that perfect char and flavor with consistent heat.

Q: Does this range offer additional storage?
A: Yes, the built-in cabinet base offers convenient storage space for kitchen essentials, helping to keep your cooking area organized.

Q: Is this range suitable for commercial kitchens?
A: Yes, the P32C-XC is designed for heavy-duty use in high-demand commercial kitchens, such as restaurants, hotels, and catering operations.

Q: What fuel type does this range use?
A: The P32C-XC operates on natural gas.

Maintenance Tips

• Clean Regularly: Wipe down the burners, charbroiler, and cabinet base after each use with a damp cloth and mild detergent to prevent grease buildup.

• Inspect Burners: Check the Pyromax burners for any blockages or debris to ensure proper flame distribution and efficiency.

• Charbroiler Maintenance: Clean the charbroiler grates and tray to remove food particles and grease for better heat conduction.

• Gas Line Inspection: Periodically check for gas leaks around connections and fittings; contact a professional if any are detected.

• Oven and Base Cleaning: Regularly clean the oven and cabinet base to maintain airflow and overall unit performance.

• Professional Service: Schedule annual maintenance by a certified technician to inspect components and ensure safe operation.