VIKING 27" Warming Drawer Gray - VWD527DG
Features
- Temperature settings from 90 to 250 degrees F accommodate all types of food
- Low setting is ideal for plate warming or bread proofing
- High setting keeps soups and sauces piping hot
- Large drawer capacity (1.2 cu. ft.)
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VWD527 27"W. model: 19 1/8"W. x 5 1/2"H. x 20 1/4"D. - 475 watt element
- Capacitive touch digital control with timer
- Meat probe for temperature reading of meat
- Sabbath Mode
- Four hour automatic shutoff feature
- Heavy-duty drawer glides accommodate 200 pound weight capacity
- Can be installed flush or standard mount
Accessories
- PANVEWD - Pan/lid set - five heavy gauge stainless steel commercial pans with lids
- Two 2-1/2"D. x 12"L. x 7"W. pans
- Two 4"D. x 12"L. x 7"W. pans
- One 4"D. x 12"L. x 10-1/2"W. pan
Model Number
- VWD527SS - 27" W. Warming Drawer
- VWD530SS - 30" W. Warming Drawer
What our Experts Think
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Precise Temperature Control – Adjustable heat range lets you hold foods at safe, consistent serving temperatures.
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Moisture‑Selector Setting – Lets you choose a drier or more humid interior for crisp or moist results.
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Spacious Interior – Large capacity accommodates multiple dishes and cookware.
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Smooth, Durable Operation – High‑quality slides and components ensure dependable performance.
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Automatic Shutoff – Built‑in safety feature for peace of mind.
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Easy Maintenance – Removable racks and simple interior design make cleaning quick.
Q&A
Q: What is the Viking 27" Warming Drawer VWD527DG?
A: A built‑in 27" warming drawer in Damascus Gray that keeps cooked food and dishes warm until serving.
Q: How does this warming drawer help in the kitchen?
A: It maintains food at serving temperature and can warm plates or support light food preparation.
Q: What finish is this model?
A: Damascus Gray — a neutral tone that complements modern kitchen designs.
Q: How much space does it offer?
A: Designed to accommodate standard dinnerware and cookware in a 27" built‑in opening.
Q: Who is this warming drawer ideal for?
A: Home cooks and entertainers who want a dedicated drawer to hold, warm, or keep food ready for serving.
Q: Installation notes?
A: Intended for built‑in installation under a counter or cabinet with standard power connection.
Maintenance Tips
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Wipe interior after each use with a soft, damp cloth to remove crumbs and spills.
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Use mild detergent for tougher soils; avoid harsh chemicals and abrasive pads.
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Dry thoroughly to prevent moisture buildup and spotting.
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Clean drawer slides/rollers periodically with a dry cloth to keep operation smooth.
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Check gasket/seals for debris and wipe clean to maintain a proper seal.
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Avoid metal utensils that can scratch the interior surface.
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Clean exterior finish with a soft cloth and a gentle cleaner safe for painted surfaces.
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Do not line the drawer with foil or liners that can trap heat and affect performance.
Damage 
Loss 
Theft 
